Prize Winning Photos
with No Comments

Two of my photos have won some nice awards during the year. This one of Emmanuel Lassaigne disgorging Champagne has captured him at just the right moment. This image is of Anselme Selosse – one of gurus of Champagne – … Read More

Champagne week – “Printemps des Champagnes”
with No Comments

April is a busy time in Reims and Epernay with a number of grower groups running exhibition salons. Most tastings are now in Reims. Confirmed: Origines de Champagne – 16th and 17th April – Pierry Le Cercle des Créateurs de … Read More

Open for business
with No Comments

Champagne de Vigneron is alive and well – searching for vinous Champagnes that speak loudly of the terroir and the wine maker. Arriving in March are some terroir focused wines for Melbourne clients. Stunning wines from Philippe Glavier, Hélène Beaugrand, … Read More

Masterclass 1996 Champagne Melbourne
with No Comments

A nice masterclass run by David Donald – using my stock of 1996 Champagnes. My notes are my personal view. 1996 Diebolt-Vallois Blanc de Blancs. This is the regular bottling. Pure and mineral but still showing quite a bit of … Read More

Taste Champagne – Melbourne – Tyson Stelzer
with No Comments

Monday October 12th at Black Events Melbourne. There were two sessions – Trade first then public in the evening. There was a mix of the usual big house brands, small house brands and growers. Sadly across all market segments, big … Read More

Champagne Group tasting – August 3rd 2015
with No Comments

1995 Bollinger Grande Annee A slightly evolved style – a nice drink but maybe not in pristine condition. 2000 Launois Maxime BdB Very pure and intense, classic Chardonnay from a great village. Long and subtle with the dosage perfectly integrated. … Read More

Champagne 2014 Export Statistics Analysis – focusing on Australia and growers
with No Comments

Just a few observations on Champagne Export statistics. Here we have graphs showing different perspectives. You can click on the graphs for a larger popup version.  First, the total bottle statistics for top ten counties. Here we have the total … Read More

Jacques Lassaigne – Montgueux
with No Comments

Montgueux is a remarkable wine region – totally unique in its structural makeup. Classified as being in the ‘Cote des Bars’ region which can be often further colloquially known as the ‘Aube’ – but in fact it has little in … Read More

La Table Kobus – Epernay
with No Comments

A nice restaurant with good food and BYO for a minimal corkage fee is allowed. Near the church in the middle of Epernay.

1 2 3